FROM FRUIT TO BRANDY
Surprising and fascinating, the diversity of the fruit production of the Val de Villé is honored at the end of the screening.
Fruit from the orchard, wild berries, fruits from the woods and meadows, fruits from the garden, etc. The local production is detailed in explanatory photos that record the essential information on the harvests of each species.
Playful, the space appeals to your senses to (re)discover the fragrances of your favorite spirits and liqueurs before transformation and observe the aging cellars of whisky.
